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Brownies

brownies

Just one step away from fudge, these brownies focus on the important things- rich, dark chocolate and golden butter- to create a gooey brownie with a flaky top crust. The oils of the walnut in the nut brownie add additional moisture with a contrast of flavor and texture. Cut in generous sizes, you might want to find a friend for sharing or just take your time and savor each morsel with a big glass of milk or mug of coffee.

Ingredients (plain): Semi-sweet chocolate, butter, sugar, whole milk, eggs, vanilla extract, flour, salt, baking soda, and cocoa

Ingredients (Walnut): Semi-sweet chocolate, butter, sugar, whole milk, eggs, vanilla extract, coffee extract, flour, salt, baking soda, cocoa, walnuts